Wednesday, August 31st - - After spending the night at one of the campgrounds in Buffalo Bill State Park west of Cody, Wyoming it was a relatively short drive (a little over an hour) to the eastern entrance to Yellowstone National Park. Then another 30 miles to the campground at Bridge Bay in the southeast portion of the east side. I had decided to give the park a “second chance” since simply driving through it last year just before the Fourth of July weekend. My visit this time was quite pleasant with less people, far less traffic, and much cooler temperatures!
After checking into the campground, which would be my “base” for two nights, I drove the southern loop through the park. My first stop was the West Thumb Geyser Basin, which overlooks Yellowstone Lake, the largest lake at high elevation (7,733 feet) in North America – it encompasses 131.7 square miles, is 14 miles wide and 20 miles long, with an average depth of 140 feet. In other words, it is HUGE! And beautiful, with the Absaroka mountain range on its eastern side.
The volcanic caldera at West Thumb contains many geothermal features including pools, springs, geysers, and paint pots. Above is a view of the central portion, which sits above the lake. The geysers, however, are currently in a dormant stage, thus no eruptions were seen.
The Abyss Pool is one of the deeper hot springs in the park, descending to a depth of 53 feet.
The trail guide states that Black Pool was, at one time, actually black. Cooler water temperatures allowed thick mats of dark green and brown thermophiles (heat-loving microorganisms) to grow in the pool, causing it to appear black. The water temperature rose during the summer of 1991, killing the organisms.
Walking alongside the pool on the boardwalk you could feel the heat from the hot water. At times, the steam rising from the pool was so thick you couldn't see the other side!
The water appears to be turquoise but it was so clear you could easily see portions of the bottom. There were several deeper areas – the “black holes” where the bottom could not be seen.
Interesting formations line the sides of the pool.
Constantly in a state of change, new features appear every day.
Hot water from Black Pool and other features in the area flows into Yellowstone Lake. The color variations are caused by those little thermophiles – microorganisms that thrive in the hot water.
Along the shore of Yellowstone Lake is this feature, called Big Cone. It's difficult to tell from the angle of the photo, but the cone rises about 12 inches above the outer surface.
Boiling hot water bubbles up in the Big Cone.
Further along the path and completely surrounded by water is the “Fishing Cone” so called because Mountain Men told of catching a trout in the lake, swinging the pole around, dipping the catch in the boiling pool, and cooking the fish without even taking it off the line! Sometimes in spring and early summer the Fishing Cone is underwater due to the rising lake waters from snow melt.
When Paintbox Press asked me to review Pop-Up Tour de France: the World's Greatest Bike Race by Pamela Pease, I agreed out of sheer curiosity - expecting a children's picture-book. Having now read it cover-to-cover, I must say that this is the most comprehensive and captivating explanation of the race I have come across, as a novice follower of the sport. Oh yes, and the pop-up illustrations are adorable!
Written in a way that can be read by adults and precocious children alike, Pop-Up Tour de France begins with the history of racing and of the Tour itself, before plunging into a step-by-step explanation of how the race is organised and held today.
Everything one might care to know - descriptions of the stages, explanations about how teams work together, race tactics, etc. - is spelled out in language that is interesting and understandable to a layperson, without being condescending or simplistic. Illustrations are done in what looks like pencil and gouache, occasionally combined with photos and logos collage-style. The pictures have a whimsical, half-finished quality to them that addstextural interest anda sense of spontaneity: Pencil marks are visible and the density of brush strokes is uneven. While parts of the same image might be rendered in great detail, other parts look almost like abstract colour blocks. Combined with the pop-up features, it all comes together well to attract the viewer's eye to even the most minute details of the illustrations. The book is exciting and succeeds in portraying the Tour de France as a very real and very appealing event.
Then of course there is the cute factor. There are tiny cut-outs of jerseys for the various race stages.
And things like this, where you get to see who's inside the team car by pulling on the tab, or who rides in the caravan by rotating a spinning wheel.Overall, the book comes across as well researched, though I am sure Tour aficionados would find plenty of slip-ups. The only thing I found off was a reference to a "back derailleur".
Held since 1903, theTour de France is the most famous bicycle race in the world and takes place every year in July - In fact it is happening right now, and today is Stage 16. This year is the first time I've felt inclined to follow the Tour and I am not ashamed to admit that this wonderful pop-up book has contributed to my enjoyment and understanding of the coverage. Whether a novice or a seasoned follower, a child or an adult, the Pop-Up Tour de France is certain put a smile on your face and rev up your enthusiasm for cycling - be it on a racing bike across France or on a 3-speed around the block. I am delighted that a book like this exists about a sport that does not receive as much publicity as its fans would like. Thank you, Paintbox Press, for the opportunity to review it.
Went out to check conditions at Confluence and SCII yesterday. We loaded up our bikes and gear and left the house around 7am. We decided to ride our bikes into Confluence to check conditions and possibly do some dry-tooling. I figured the ice would be a no-go since it hasn't been that cold very long. Since we hadn't had snow, the bike ride seemed like the logical way to get the flat 2.25 miles on the Rail/trail out of the way quicker. This only left the 800+ vertical gain up the hillside to the old quarry wall. It was the coldest morning of the season (about 12 degrees) I've never ridden my bike in mountaineering boots, but it worked out well. We took the ride slow and made it to the hike in about 10min. The sun was out, but it didn't seem to make it any warmer. Riding in sure did save the legs for the hill climb. It was about the easiest its ever felt. The hillside was frozen solid wit
h a slight crust of snow in some areas. We saw the tracks of someone from what I would guess was the day before checking conditions or just trying to locate the ice. The tracks disappeared by the top of the hill and we didn't see any sign of them walking around near the ice, so maybe they didn't make it to the ice. Confluence has been an elusive place for many people to find. I've heard stories of folks hiking around for 7 hrs trying to find the place (they paid and were being guided believe it or not). Well we made it to the cliff, and as I expected the wall had ice in many places, but was in the process of being washed out due to all the water 
run off. Confluence, for the most part is one of the least reliable places to climb in the region. It gets direct sun and melts out very quickly. It also has old mine openings at the bottom that spew warm air up under the ice and causes it to melt out from the backside. We thought we would be able to check out some dry tooling possibilities, but there was soooo much water running, that it would've been completely miserable to even try to give anything a go. We hung out for about 30min. watched tons of ice fall on every line and decided to head back to the car. On the way out, we stopped at the old stone walls near the bottom of the hill to pick around for a minute and shoot some photos. We made the ride out and decided to go check conditions at SCII.
